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The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
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Title
The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
Call No
664 KAT
Digital Link
Authors
Subjects
Language
English
Published
White River Junction, Vt. : Chelsea Green Pub., c2012.
ISBN
9781603582865 (hardcover)
LCCN
2011052014