Item Detail Information
Foods of France
Book
Foods of France
Copies
2 Total copies, 2 Copies are in, 0 Copies are out.
Explores the foods, cooking traditions, customs, eating habits, and food sources of France.
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Title
Foods of France
Call No
J 641.5944 PAR
Authors
Parks, Peggy J., 1951-
Subjects
Cookery, French--Juvenile literature.
Cookery, French.
France--Social life and customs.
France--Social life and customs--Juvenile literature.
Language
English
Published
Detroit : KidHaven Press, c2006.
ISBN
0737730323 (lib. bdg.)
LCCN
2005007154
Series
Taste of culture Taste of culture.