<p><B>The competition heats up in episode two of this zesty series for fans of MasterChef Jr. and Kids Cook-off! </B>With this episode's theme of family and tradition, from a diner challenge to a quincea&ntilde;era to the farmer's market, the junior chefs will have to saut&eacute; their way through the chewiest challenges yet. They're the best in the nation, but can they handle the twists and turnovers week two has in store, on- and off-camera? Which junior chefs can stand the heat? And which one will need to <I>get out</I> of the kitchen? <BR /> We are one episode closer to discovering just <I>who </I>will earn the title of Next Best Junior Chef. <BR /> Bonus: Includes real cooking techniques for the aspiring young chef!