<p>At Cook&#39;s Illustrated, our test cooks are dedicated to testing and retesting recipes 20, 30, sometimes 50 times until we come up with a recipe that will come out right the first time -- and every time -- you make it. And each issue of Cook&#39;s Illustrated is 100% ADVERTISING FREE, so you get unbiased and objective information on every page. As we like to say at Cook&#39;s Illustrated, &quot;We make the mistakes so you don&#39;t have to.&quot;