With a little planning, you too can bring back a simple, wholesome way of cooking and eating with our newest issue of Meal Planning. This magazine has something for everyone: For the weekend warriors who want to prep meals for the week, you'll enjoy the stories on bento box lunches, decadent overnight oats, and make-ahead snacks. And for those who need easy weeknight recipes, find sheet-pan suppers, hearty bowls, and two five-day meal plans (for under $50!) that will make dinner a breeze—even on the busiest days.