Features four episodes of the television program 30 Minute Meals. It offers timesaving tips and quick, easy recipes, prepared in real-time with ingredients that can be found in any supermarket. Host Rachael Ray shows viewers that it is possible to whip up a healthy meal in a half-hour or less, without sacrificing a thing in flavor. Using the freshest ingredients and uncomplicated techniques, Rachel Ray demystifies cooking.

Videodisc release of four episodes from the 2002 television program.

Lifesaver menu for busy lifestyles -- Fast and light -- Passport to Venice -- Stovetop grilling.