Item Detail Information
Eggs in the kitchen : the essential guide to preparing and cooking eggs
Book
Eggs in the kitchen : the essential guide to preparing and cooking eggs
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
A guide to all the different kinds of eggs, how to cook them to perfection, and 150 delicious ways to use them from souffles to meringues.
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Title
Eggs in the kitchen : the essential guide to preparing and cooking eggs
Call No
641.6 BAR
Authors
Barker, Alex
Subjects
Cooking (Eggs)
Eggs.
Cooking (Eggs)
Eggs.
Cookbooks.
Cookbooks.
Language
English
Published
London : Lorenz Books, [2014]
ISBN
075482960X