Item Detail Information
Kids cook 1-2-3 : recipes for young chefs using only 3 ingredients
Book
Kids cook 1-2-3 : recipes for young chefs using only 3 ingredients
-- Kids cook one-two-three
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
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Title
Kids cook 1-2-3 : recipes for young chefs using only 3 ingredients -- Kids cook one-two-three
Call No
J 641.5 GOL
Edition
1st U.S. ed.
Digital Link
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Authors
Gold, Rozanne, 1954-
Pinto, Sara
Subjects
Cookery--Juvenile literature.
Quick and easy cookery--Juvenile literature.
Cookery.
Quick and easy cookery.
Language
English
Published
New York : Bloomsbury Children's Books, 2006.
ISBN
1582347352
LCCN
2006000623