"If you're like Rachael Ray, you'll agree that there is something comforting and heartwarming about a heaping plate of perfectly cooked spaghetti with moist and tender meatballs covered in a luscious, dark-red tomato sauce. Now, in Everyone Is Italian on Sunday, Rachael invites you into her home to share her family's culinary history and the recipes that have shaped her life and career,"--Amazon.com.

Includes index.

Introduction -- Brunch -- Starters, Salads, and Small Bites -- Soups -- Pizza, Calzones, and Focaccia -- Pasta, Gnocchi, Polenta, and Their Sauces -- Risotto and Grains -- Seafood -- Pork and Lamb -- Beef and Veal -- Chicken -- Vegetables -- Desserts -- Cocktails -- Acknowledgments -- Index.